It was another great firing down in South Dartmouth, MA this past June at Chris Gustin's wood kiln. After three days of loading, firing commenced for six days. After a couple of weeks to cool down, we unloaded July 2nd.
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Front stack, Gustin anagama |
At the height of firing the front chamber, I pulled a guinomi (sake cup) from the front stack and immersed it in water. This is a technique known as "hikidashi", which originated in 16th century Japan around the Mino wood kilns. Pieces with iron-rich glaze or slip will give a rich variety of black due to the rapid reduction cooling. The cup was glazed with a slip made from wild clay dug out of the Connecticut River. Here is an image of the finished piece:
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Black Seto Guinomi |
Below are images of a variety of my work from the kiln:
(This work is available for purchase; correspondence at
lmkoonce@mindspring.com for pricing, dimensions, descriptions, and more images of particular pieces).
Chaki
(Tea caddy for thin tea)
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1 |
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2 |
Chawan
(Tea Bowl)
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1 |
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2 |
Kogo
(Incense Box)
Tokkuri
(Sake Flask)
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ON EXHIBITION |
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2 |
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ON EXHIBITION |
Katakuchi
(Sake Pourer)
Guinomi
(Sake Cup)
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ON EXHIBITION: Daily Companions (Baltimore Clayworks) |
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2 |
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3 |
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4 |
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5 |
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6 |
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7 |
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8 |
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9 |
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ON EXHIBITION: Daily Companions (Baltimore Clayworks) |
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11 |
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SOLD |
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13 |
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14 |
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15 |
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16 |
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17 |
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18 |
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19 |
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20 |
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ON EXHIBITION |
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22 |
Great stuff!
ReplyDeleteI am profoundly loving these pots
ReplyDelete